Wine Description & Tasting Notes
Château Pierron Bordeaux Rouge is a red wine that exemplifies the elegance and tradition of the Bordeaux region whilst remaining highly affordable. Crafted from a harmonious blend of Merlot and Cabernet Sauvignon for this 2019 vintage, this wine offers a captivating experience for the discerning palate.
The vineyards themselves were established in 1949 and are now owned and run by the 3rd generation of the Cardarelli family who place alot of emphasis on sustainable farming whilst still producing incredible yet afforable wines.
- Nose: It exudes a complex bouquet of ripe red fruits, notably red plum and cherry, intertwined with subtle earthy undertones and hints of blackberries.
- Palate: The palate is greeted with a smooth, creamy texture, showcasing flavors of red and black fruits complemented by earthy notes. The wine’s structure is well-defined, featuring balanced acidity and supple, rounded tannins that contribute to its fine length and harmonious finish.
Food Pairing Recommendations: Château Pierron Bordeaux Rouge’s versatility makes it an excellent companion to a variety of dishes:
- Red Meats: Pairs beautifully with beef and venison, enhancing the richness of the meat.
- Poultry: Complements roasted or grilled poultry dishes, bringing out the savory flavors.
- Game: Ideal with game meats such as deer or venison, where the wine’s depth accentuates the robust flavors.
- Cheeses: Harmonizes well with a selection of cheeses, offering a balanced tasting experience.
This wine’s balanced profile and elegant structure make it suitable for both casual gatherings and formal occasions, providing a true taste of Bordeaux’s winemaking excellence.
